We provide complete hotel HR consultancy in Haryana India for hotels resorts and Restaurant are you exploring online employees for your hotels Resorts restaurant especially cooks and chefs.
| 1.Executive Chef/Head chef |
| 2. Chef de cuisine /Culinary Head |
| 3. Sous Chef |
| 4. Chef de party (CDP) |
| 5. Commis 1, 2, 3 |
| 6. Utility worker. |
| 7. Kitchen stewarding Manager |
| 8. Kitchen Steward |
| 9. Grill Chef |
| 10. Commi Chef |
| 11. Butcher |
| 12. Pantry Man |
| 13. Tea Master |
| 14. Southindian Chef |
| 15. North Indian Chef |
| 16. Chef and cook |
| 17. Line cook |
| 18. Japanese chef/cook |
| 19. Korean chef /cook |
| 20. Indian Chef/Cook |
| 21. North Indian Chef /cook |
| 22. Tandoor Chef/ cook |
| 23. Trainee chef |
| FNB Service; |
| 1.F&B Manager |
| 2.Asst F&B Manager |
| 3.F&B Executive |
| 4.GSA F&B |
| 5.waiter |
| 6. steward |
| 7. Restaurant hostess |
| 8. Restaurant Manager |
| 9. Banquet Manager |
| 10. Banquet coordinator |
we have 1-6 steps to find a chef for you .
step-1. Fill the job order - https://jobforcook.com/post-job
step-2 - we send you Terms and condition and contract official email hi@chefamit.com
step 3 - you read our terms and condition and approved.
step 4- we will search Chef for you lineup video interview and you will shortlist candidate
step 5 - chef will visit for food trial or direct joining as per your wisdom sense.
Chefs Salary +Our Terms + Others We send on your email once we got your Request to search chef for you.
step-1. Fill the job order - https://jobforcook.com/post-job